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Aloha Palms Hospitality

Multi-Dietary Restriction Charcuterie Boards

Multi-Dietary Restriction Charcuterie Boards

Regular price $100.00 USD
Regular price Sale price $100.00 USD
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Taxes included. Shipping calculated at checkout.
Board Size
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Dry Ingredient Box Add-On

Our Multi–Dietary Restriction Charcuterie Boards are designed for guests who require multiple dietary accommodations in a single board. This may include combinations such as:

 

  • Gluten-free + nut-free
  • Vegan + gluten-free
  • Dairy-free + gluten-free
  • Vegan + nut-free
  • Mixed restrictions

 

These boards involve advanced ingredient sourcing, specialty substitutions, and dedicated preparation to ensure safety and alignment with your dietary requirements.

 

Each board features high-quality ingredients such as vegan cheeses, dairy-free dips, gluten-free crackers, nut-free sweets, plant-based proteins, GF pretzels, seasonal fruits, vegetables, and allergy-conscious accoutrements. All items are curated to meet or exceed the standards for each restriction selected.

 

We provide complimentary white-glove delivery anywhere in Ko Olina and careful handling to ensure your dietary needs are met safely. Delivery outside Ko Olina is available for a fee based on location and availability.

 

Additional customization requests may be included in the Special Notes section at checkout.

ORDERING INFORMATION:

Complimentary white-glove delivery within Ko Olina.

Delivery outside Ko Olina is available for a fee.

Please list every dietary restriction clearly in the Special Notes at checkout.

Boards are prepared with dedicated ingredients and tools; however, supplier-level cross-contact cannot be fully guaranteed.

Provide full delivery instructions for hotels and rentals.

Seasonal availability may require substitutions of equal or greater value.

 

DISCLAIMER:

We follow strict handling protocols for multi-restriction orders. However, we cannot guarantee a medically sterile environment. Ingredients depend on seasonal availability and may be substituted for equal or greater value to maintain dietary integrity.

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